May 11, 2026 | News
By May, things usually feel like they are properly underway. In most parts of the UK, the soil is warming up, seedlings are stretching on, and gardens, growing spaces and farm plots are starting to look much fuller. It is a month of momentum. There is plenty to sow,...
Aug 1, 2024 | News
By Josine Atsma You can use those large courgettes or small round squashes for this seasonal recipe. I have used an egg to make the filling more firm, but you can leave the egg out to make it suitable for vegans. Ingredients:2 large round courgettes1 tbsp olive oil1...
