Mar 20, 2025 | News
By Cori Birkin Wild Garlic is a distinctive pathside plant, especially found in woodlands and near areas of flowing water. Keep your nose open for its familiar garlicky scent. Be careful of: Lords and Ladies! Known for leaving a painful blistering feeling in the mouth...
Dec 19, 2024 | News
By Josine Atsma A very festive dish to please every palate, especially when catering for groups; perfect for using those winter vegetables. Serves: 4 – 5 people Preparation time: 40 – 50 minutes Cooking time: 50 – 60 minutes Ingredients: 100g Puy...
Aug 1, 2024 | News
By Josine Atsma You can use those large courgettes or small round squashes for this seasonal recipe. I have used an egg to make the filling more firm, but you can leave the egg out to make it suitable for vegans. Ingredients:2 large round courgettes1 tbsp olive oil1...
