New beginnings: first time WWOOFing in Wales

New beginnings: first time WWOOFing in Wales

By Joel Rouse WWOOFing in Pembrokeshire was like being in another world despite being only 235 miles from where I live and work as a photographer and part-time travel blogger. London is home, and I work on Whitehall – one of London’s tourist hotspots,...
What’s new at WWOOF UK?

What’s new at WWOOF UK?

Good news – we’re back open! As you’ll probably be aware WWOOF UK has just been through an exceptionally difficult time with regards to new National Minimum Wage legislation introduced on 1st April (apparently it was no April Fools’ Day prank)....
Cream of Asparagus Soup

Cream of Asparagus Soup

Freshly picked UK grown asparagus are only available for a very short time, so make the most of it while you can! This recipe is seasonal, gluten free and vegetarian, it can very easily be adapted for dairy free diets too. Serves: 4 Preparation Time: 20 minutes...
In the soils of Saltash

In the soils of Saltash

By Suze Creedon The year is 2022: I’ve just finished my year working as an au pair in Paris, France and now are backpacking around, with no plan in mind. Just a handful of experiences I wanted to have. The destinations came as I went along. Most of my travel I didn’t...
Wicton Farm – home of the Wild Cow Dairy

Wicton Farm – home of the Wild Cow Dairy

by Claire Wicton We are an organic dairy farm with 175 acres in the heart of Herefordshire. We have a herd of 50 Holstein Friesian cows and are passionate about creating positive change in the world.   Our vision is simple: We have a shared dream to create an...